During our tours we will offer you a variety of delicious authentic Turkish dishes. Dependant on the tour you have chosen we will accompany this with a menu especially designed for the tour.

All of our dishes are prepared fresh each day by mama Canser in her own kitchen at the crack of dawn. We only use vegetables and products which have been grown by us in our own garden and are able to avoid the use of conservatives and additives this way...it does not come fresher! Even the dairy products such as the yoghurt, milk, cheese, and of course eggs are provided by our own cows and chickens.

Lunch normally consists of six types of different vegetarian mezzes (cold starters) accompanied with different types of fresh bbqed meat, salads and pasta or rice, and of course completed with traditional desserts and fruit for afters.

Furthermore we have our own Olive Lounge Bar on board stocked with chilled beverages such as fresh fruit juices such as orange and pomegranate, water, soft drinks, and alcoholic drinks such as beer and wine (rosé, white and red). We also offer hot drinks such as coffee and tea, and these are complimentary before 12 noon.

Should you have any food allergies or enjoy a vegetarian or special diet then please inform us of this so that we can ensure to cater for this (up to 24 hours prior to departure).

One thing is sure, you will not leave our boat with an empty stomach!